Upon graduating from Babson College, a top global entrepreneurship school in Boston, MA, with a Diversity Leadership Scholarship, Ian gained experience in the entrepreneurship world working at several startups. In 2012, eager to apply his entrepreneurial studies and work experience to real life, he bought a food truck on eBay for $19,000 and launched his food business, Chicken & Rice Guys. From that initial investment, his business grew into an annual multi-million dollar revenue company with 6 food trucks, 3 restaurants, a 10,000 sf full service food truck commissary and a full-service catering/popup division. In the first 4 years of business, Chicken & Rice Guys was the 9th fastest growing private company in Massachusetts and the 206th fastest growing private company in the USA.
In addition to being a business leader, Ian values being a community leader. He is extremely passionate about using his resources, knowledge, and experience to help others. In 2019, he founded the Chicken & Rice Guys foundation to expand on his company’s mission to “Do Good With Food.” The foundation expands upon the charitable efforts of Chicken & Rice Guys, which through the years, has donated hundreds of thousand of dollars of in-kind donations and tens of thousands of pounds of food to various local Boston charities including homeless shelters, food pantries, and nonprofits focused helping low-income and underprivileged communities.